From Coconut Guy to Ganache Guy, Jamal Lake Finds “Passionate Baker” his Best Title Yet
[ga·nache] (gə-näsh′) n. A rich icing made of chocolate and cream heated stirred together, used also as a filling for cake or pastry.
After he moved to Florida to go to Florida Culinary Institute, he met Joan Lewis, a woman who reminded him of his mom, and who had similar culinary ambitions. Together, they’ve found sweet success with Ganache Bakery Café located in Downtown West Palm Beach. Their concept for a cake shop has inspired a contagious love for serving city workers and teaching locals how to bake delicious goodies. Read more>>Follow me in social media: